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Slow Cooker Spaghetti Sauce Recipe
Place the lid on the sluggish cooker and prepare dinner on excessive for 4 hours or low for eight hours. Pasta sauce can often be purchased premade for a very low price. Cover, bring to a boil, then reduce to a simmer. Stir in diced tomatoes, crushed tomatoes, tomato paste, broth, and sugar. This recipe is for a 4 quart crock pot, halve it if your pot is smaller. Spoon sausage mixture into cooker. Stir all the things collectively nicely. Stir and taste, adding additional salt if desired. Stir in garlic, oregano, basil, parsley, bay leaf, salt, red pepper flakes and black pepper, cook and stir 1 minute. Transfer the meat to your slow cooker, and add the remaining ingredients. This slow cooker spaghetti sauce is great if you want to control the quality and ingredients of your pasta sauce while keeping costs low. Add diced onions and minced garlic; Place each in a 3 quart or bigger sluggish cooker. To the crock pot insert, add all ingredients. Cover and cook on low heat for 8 hours. Cover and cook on low for 6 hours. Add remaining ingredients, except spaghetti, to slow cooker and stir to combine. Even easier if you use a jar of spaghetti sauce and extras if you want. This recipe makes approximately 2. Drain excess grease if needed. You may alter the ground meat as you please; Once the bag is frozen, remove the cookie sheet and stack the bags on top of each other. Brown ground beef and pork sausage; We love making a big italian dinner during the fall and winter months. Serve over cooked spaghetti or other pasta.
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Slow Cooker Spaghetti Sauce Recipe
We Love Making A Big Italian Dinner During The Fall And Winter Months.
You may alter the ground meat as you please; This is a spaghetti sauce recipe that i've developed over time. If you love to make up a big batch of spaghetti sauce you will love this slow cooker spaghetti sauce recipe.
Drain Excess Grease If Needed.
Add diced onions and minced garlic; Pasta sauce can often be purchased premade for a very low price. Brown ground beef and pork sausage;
Serve Over Cooked Spaghetti Or Other Pasta.
Spoon sausage mixture into cooker. Uncover and add the honey if using. Cover and cook on low heat for 8 hours.
Stir In Garlic, Oregano, Basil, Parsley, Bay Leaf, Salt, Red Pepper Flakes And Black Pepper, Cook And Stir 1 Minute.
Add the crushed tomatoes, diced tomatoes, tomato paste, garlic powder, italian seasoning, and 1 teaspoon salt, stirring to combine. Lay the bags flat on a small cookie sheet and freeze until solid. Once the bag is frozen, remove the cookie sheet and stack the bags on top of each other.
Place Ground Beef Mixture Into A Slow Cooker.
Cover and cook on low for 6 hours. Place the lid on the sluggish cooker and prepare dinner on excessive for 4 hours or low for eight hours. Just before serving, cook up your pasta in some salted boiling water.